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Food For Thought

 

We'll be Sippin' in the Courtyard

October 15, 2014 What's New

If you’re looking for something new and different in New Orleans, head to Maison Dupuy this Thursday, October 16. The hotel’s Restaurant, Bistreaux, is hosting its first Sippin' in the Courtyard c… Read More »

 

Four Food Favorites at Louisiana

Restaurant Reviews

Three words: Nawlins. Seafood. Festival. It’s happening this weekend October 10-12! The festival offers Louisiana seafood perfectly paired with the melodic sounds of New Orleans music. But let’s b… Read More »

 

We Live to Eat Restaurant Week (Sept. 8-14)

September 8, 2014 What's New

Some people eat to live, but in New Orleans we live to eat—probably because we have some of the tasty cuisine in the world, hands down. So, the appropriately titled “We Live to Eat Restaurant Wee… Read More »

 

Get Social and Share at the Pelican Bar

Restaurant Reviews

The soft glow of the lights, the bustling crowds, the tasty food and the exquisite cocktails—yep, it’s definitely social hour at the Pelican Bar. We were honored to be guests at bar’s new menu l… Read More »

 

Discovering Hidden Gems: Maison Dupuy's Bistreaux!

Restaurant Reviews

Due to the Covid-19 Pandemic the Bistreaux is closed! The French Quarter is foodie heaven, but one of our favorite places is a restaurant tucked away in the Maison Dupuy hotel, the Bistreaux. Locat… Read More »

 

2014 New Orleans Wine And Food Experience

May 20, 2014 What's New

It’s always a good time to be a foodie in New Orleans, but it gets even better this week with the annual New Orleans Wine and Food Experience (May 21 –  24). The festival brings together food lov… Read More »

 

Craft beer brewpubs in New Orleans

Restaurant Reviews

American Craft Beer Week, the celebration of small and independent breweries and the beers they create, is in full swing in New Orleans. It wasn’t too long go that this town, known at least in part … Read More »

 

2014 Oyster Jubilee: World's Longest Oyster Po-Boy

Restaurant Reviews

Ever wonder who has the best oyster po-boys in New Orleans? Have a craving for oysters? Good news for both: the Louisiana Oyster Jubilee is this Saturday, March 29 in the French Quarter. The highlight… Read More »

 

Behind the Signs: Suis Generis

Restaurant Reviews

Every restaurant has a name, and every name has a story behind it.  This is the third post in a series called Behind the Signs, where we explore the meaning and history behind the names of restau… Read More »

 

Behind the Signs: Feelings Cafe

January 31, 2014 What's New

Every restaurant has a name, and every name has a story behind it.  This is the second post in a series called Behind the Signs, where we explore the meaning and history behind the names of restauran… Read More »

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