New Orleans Restaurant Guide
Browsing: Private Parties Restaurants
Whether you’re planning an intimate party for 10 or a large celebration with a guest list numbering in the hundreds, the restaurants below can help. You’ll find everything you need to make your private event, reunion, or meeting as unique and memorable as New Orleans itself.
For your convenience, you can also quickly submit a request to us and we will forward it with your specs to our restaurants. If they are able to accommodate your party, they will get back to you directly. It's quick and easy – and we're happy to help!
Tucked away on Causeway Boulevard in Metairie, just a short drive from New Orleans, Gumbo Stop features comfort food using locally grown ingredients for a delicious and refreshing taste. The restaurant serves freshly made award-winning gumbo daily along with other New Orleans favorites such as po’ boys and red beans and rice.
In a town famous for great seafood, it's in a class by itself. Located in Metairie, Uptown, and the French Quarter, Deanie's has been recognized as one of New Orleans' best seafood joints since 1961.
For generations, The French Market Restaurant & Bar has been serving fresh Louisiana seafood and ice cold drinks to visitors and natives alike. Their balcony offers one of the best views of the Vieux Carré. Come experience it!
Landry’s Seafood House at the Lakefront is the perfect spot to get your fill of fresh New Orleans seafood. And, like their French Quarter location overlooking Jackson Square and the Mississippi River, the view is fantastic. Come grab yourself a seafood platter and a sunset over the lake.
Byblos is a Greek style restaurant that stands with their largest section of lamb dishes in New Orleans that includes items from chops to kabobs. Their fresh, house-made hummus, shawarma and seafood dishes are also must try’s.
Lobster fra Diavolo, Veal Piccata, Braciole…That’s amoré! That’s Rizzuto’s Ristorate & Chop House, making new memories in the former home of Tony Angello’s Ristorante in Lakeview.
The pearl of New Orleans' restaurants, Acme Oyster House invites area residents and visitors to enjoy its marvelous ambiance, fresh seafood from Louisiana waters, and local charm. Five locations, including the French Quarter, Metairie and the Northshore.
Since the 1940s, Felix’s has been a New Orleans institution, serving only the freshest Louisiana oysters they could get their hands on. Bienville, Rockefeller, raw, chargrilled…no matter how you like ‘em, they got ‘em at Felix’s. View our 2023 Summer Menu
The Riverboat CITY of NEW ORLEANS, sister vessel to the Steamboat NATCHEZ, is about to go into the history books as the newest floating palace on Old Man River. Like New Orleans riverboats of old, the cuisine will be magnificent, the music soul-stirring, and the adventure one you will remember for a lifetime.
Porter & Luke’s offers an authentic menu with fresh ingredients. From Fried Green Tomatoes and Shrimp Remoulade to Cowboy Ribeye and Fettuccini Alfredo, there’s nothing this restaurant doesn’t make well.
Located in JAX Brewery in the world-famous Vieux Carré, Landry’s Seafood House offers Gulf-to-table seafood with sweeping views of the Mississippi River and Jackson Square. For an authentic, one-of-a-kind New Orleans experience, drop anchor at Landry’s.
The Crescent City Brewhouse serves amazing beer and great food. It is the only microbrewery in the French Quarter, and you'll enjoy sampling their portfolio in the warm, relaxed atmosphere. Immerse yourself in live, local culture with jazz performed nightly by New Orleans musicians.
Right on the famed Bourbon Street in the heart of the French Quarter, the Courtyard Bar & Grill at the Bourbon Heat offers casual dining, catering, private parties, and VIP bottle service.
Located in a charmingly restored turn-of-the-century building with exposed brick and a second-floor event space sits Annunciation Restaurant, a favorite of locals which opened in 2012 to rave reviews. The Times-Picayune even put it on its “Best New Restaurants” list. More than a decade later, when you’re hankering for modern Creole, Cajun or Southern cuisine, it deserves a place on your must-experience list.
Located on the Fulton Street mall in the Warehouse District, Grand Isle serves seafood straight from local Gulf fisheries. With a wide range of freshly caught specialties, including an award-winning Shrimp Caminada po-boy, Grand Isle is a great spot to kick back and enjoy authentic New Orleans seafood dishes.
Located in the Central Business District, Carmo is a tropical restaurant with a focus on healthy, affordable dishes for vegans, vegetarians and even meat eaters in a friendly and casual environment.
Suis Generis is a Bywater based restaurant. They use fresh, local meat, produce and seafood. Their menu is constantly changing based on what's available and in season.
Houmas House doesn’t feel like a museum but rather a grand old home – and that hospitality extends to meal time. You can dine at your choice of Café Burnside, The Carriage House and Latil's Landing, and enjoy a cool libation or a glass of wine at the Turtle Bar and the Wine Cellars. There’s nothing like it on the Great River Road. And it’s all just an hour from New Orleans!
Steps from Bourbon Street, Oceana Grill's authentic Creole and Cajun delicacies, offers satisfaction for breakfast, lunch and dinner. Along with classic New Orleans dishes you have to try, their chefs can get pretty inventive (try the Redfish Oceana). And we think every meal at Oceana should be kicked off with a dozen raw oysters although some just can’t say no to the Gator Tail Bites.
The Pelican Club is a “new classic” New Orleans restaurant offering a rich variety of fresh fish and seafood and prime beef, inspired by southern tradition and reimagined by chef/owner, Richard Hughes. Diners are welcomed in everything from blue jeans to ball gowns in this 19th-century French Quarter townhouse.
Call us crazy, but we think your taste buds should have fun on Bourbon Street, too! Take a break from the crowd below and head up to Mambo’s, home to the only rooftop terrace on Bourbon and some of the best Cajun and Creole food you’ll find anywhere.