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New Opening: SoBou Shines in the Heart of the French Quarter

July 13 2012 | What's New

SoBouTake a break from the neon lights of Bourbon St., and stroll just south to experience the all new, “spirited” New Orleans restaurant & bar, SoBou. Joining the ‘Commanders Palace’ family of eateries, SoBou offers a “cutting edge” cocktail program led by Bar Chef Abigail Gullo, and an exciting array of local dishes created by Executive Chef Juan Carlos Gonzalez.

Calling to mind a modern day Creole Saloon, SoBou is open 24/7, serving breakfast, lunch & dinner, and most notably offering self-serve beer and wine machines.

SouBou just recently celebrated the opening of its doors on June 25th. It is located in the posh ‘W New Orleans Hotel – French Quarter’.

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