Best Red Beans and Rice
The Nicest Red Beans & Rice
The first time you taste red beans and rice you’ll ask yourself, “Why am I just discovering this now?” Honestly, it’s amazing to us that this classic New Orleans dish isn’t served everywhere on the planet on Mondays. What is the rest of the world thinking?
Why red beans on Mondays, you ask? Well, we’ll tell you: In the old Creole days, before fancy front loading washing machines and Tide Pods, Mondays was wash day. Since there was no Uber eats back then either, and mère could cook red beans slow and low all day on the back burner without much tending, red beans became a Monday dinner tradition. (It isn’t bad for breakfast on Tuesday morning either!)
At NewOrleansRestaurants.com, we’ve never met a plate of red beans and rice we didn’t like, but some places do it exceptionally well. Here are 15 of the best, in alphabetical order.
They serve a lot more than just oysters here, including some of the best red beans & rice we’ve ever tasted. Pair a cup with a half a shrimp po-boy and you’ll start to hear harp music. Pure heaven.
Jazz great Louis Armstrong closed his correspondence with “Red beans and ricely yours, Louis.” Order Executive Chef Matt Regan’s red beans and you’ll have something to write home about.
The red beans & rice at Bourbon Heat tastes just like mama’s. Sit outside in the courtyard and enjoy every creamy spoonful.
Forrest Gump may have said, “Life isn’t like a box of chocolates. You never know what you’re going to get.” But we always know what we’re going to get at Bubba Gump – red beans & rice with fried chicken. You’ll want to pick the plate up and lick it clean, but don’t.
Tear yourself off a hunk of fresh French bread and dip into the creamy goodness of Cafe Beignet’s red beans & rice. (Don’t forget to save room for beignets after).
After one bite of the red beans & rice at Cafe Pontalba, you’ll never be sorry it’s Monday again. Creamy. Spiced just right. Nummy.
On Mondays, Cello’s has red beans and rice, and, on Wednesdays, they serve white beans and rice. Both are fabulous. Visit New Orleans Restaurants on Facebook and let us know which you like better.
If you can bear to pass up the Yumbo Mumbo Gumbo with golden fried shrimp on top, order Chef Ron’s red beans and rice. We get hungry just thinking about it.
This restaurant, from the family who gave Louis Armstrong his first horn, makes a jazzy pot of red beans, too. Like Satchmo’s music, it will blow you away.
Want your red beans fast? Head over to Court Tavern, the fast service sister restaurant of the famous Court of Two Sisters. They cook it slow so you can eat it on the go. Betcha you’ll be back for more before your trip is over.
Here’s what you do: You order the gumbo and have whoever you’re dining with order the red beans & rice. Half way through, yell “switch.” You won’t be sorry.
The red beans and rice served with andouille sausage at Huck Finn’s Cafe will have your very toes curling with enjoyment (did that sound like Mark Twain or what?).
Afterwards, “aid your digestion” with a walk along the Mississippi River nearby.
Fuel up with spoons full of creamy red beans & rice while you learn to Cajun dance at Mulate’s. Now this is fun! Aren’t you glad you didn’t go to Disney World?
Although Napoleon never made it to this famous restaurant and bar, you’ll want to be exiled here after trying their red beans & rice. Order it with their signature drink, the Pimm’s Cup. Bon appetite!
If there’s any dish this restaurant doesn’t do well, we haven’t found it. Order the red beans and rice with the Big Banana daiquiri and alternate one bite spicy with one sip cool. To die for!