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On cold, rainy days nothing is better than comfort food. We found that and so much more at Vincent’s Italian Cuisine in Metairie. A hostess greeted us with a warm smile as we entered the elegant establishment. We were promptly… Read More
Reveillion is a time honored tradition in New Orleans. The Creole celebration, which began in the mid-1800s, centers around two things we take seriously: family and food. During the Christmas Eve and New Year’s Eve celebrations, families would gather for… Read More
Fabulous food, live jazz, and fun times…that’s what you can expect this weekend at Louis Armstrong Park. That’s right—it’s time to get your grub on with the Treme Creole Gumbo Festival. The festival features a smorgasbord of delicious gumbos like… Read More
If you’re looking for something new and different in New Orleans, head to Maison Dupuy this Thursday, October 16. The hotel’s Restaurant, Bistreaux, is hosting its first Sippin' in the Courtyard complete with live music, specialty drinks, and a specialty… Read More
Some people eat to live, but in New Orleans we live to eat—probably because we have some of the tasty cuisine in the world, hands down. So, the appropriately titled “We Live to Eat Restaurant Week” September 8-14 highlights some… Read More
It’s always a good time to be a foodie in New Orleans, but it gets even better this week with the annual New Orleans Wine and Food Experience (May 21 – 24). The festival brings together food lovers, chefs, wine… Read More
Every restaurant has a name, and every name has a story behind it. This is the second post in a series called Behind the Signs, where we explore the meaning and history behind the names of restaurants across New Orleans.… Read More
New Orleans is known for its food, like oysters and beignets, but come Mardi Gras season all the attention turns to one edible item: the King Cake. King Cakes are about as familiar to New Orleanians as apple pie. These… Read More
Visit New Orleans and try not to eat a po-boy. We dare you. In all seriousness, the po-boy is a New Orleans staple, and there are plenty of places to order a good one. If you’re in town this weekend… Read More
The end of August marks the end of Coolinary, which we are a little sad about. So many great restaurants participated this year, and we’re already looking forward to see what’s on the Coolinary menus in 2014. There is one… Read More
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