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The Tales of the Cocktail comes to New Orleans July 20th – 24th, 2011. Don’t miss out on great conversation and drinks with industry leaders. The Tales of the Cocktail is your complete cocktail experience. Whether you just enjoy the… Read More
For the 40th anniversary of rock and roll tribute restaurant Hard Rock, the New Orleans restaurant is honoring local community servants by offering a Burger Badge Bash. Policemen and women, firefighters, and emergency medical technicians can all get a Hard… Read More
The New Orleans Wine and Food Experience starts Tuesday, May 22nd and goes through Saturday, May 28th. Get ready for The New Orleans Wine and Food Experience, ranked in the Top 10 Food & Wine Destinations in the U.S. and… Read More
The New Orleans Wine and Food Experience comes to the Bombay Club on Wednesday, May 25th. With the upcoming New Orleans Wine and Food Experience set to take place May 24th – 28th, several of New Orleans’ favorite restaurants will… Read More
Broussard’s Restaurant and the Kids Therapy Zone partner together to raise money for disabled children and their families. On Friday, May 20th, you can contribute to a great cause and enjoy an entertaining evening at the same time at Broussard's… Read More
Tonight marks the opening of the French Quarter Wine Festival at the Maison Dupuy Hotel. Over 50 wines will be available for sampling from this year's featured wineries. Chef Michael Farrell will also provide exquisite cuisine to complement the beverages… Read More
By: Marica Mackenroth Being a vegetarian for over 8 years, I have had time to learn the "ins" and the "outs" of dining meatless in the Big Easy. Some may think this is quite a feat, impossible even, but this… Read More
Compucast Web (owned by Judy Weitz) is the company that hosts New Orleans Restaurants .com -- the premiere website recommending New Orleans' very best restaurants. Since 1999, Compucast has been an internet pioneer in New Orleans, bringing > Visit Copeland's… Read More
The Compucast staff recently had the opportunity to play tourist and dine at Broussard's Restaurant on Rue Conti in the French Quarter. Not only was it a wonderful day to get out of the office, it was also a great… Read More
Chef Gunter Preuss, German-born chef/owner of Broussard's Restaurant, and Chef Horst Pfeiffer, German-born chef/owner of Middendorf's Seafood Restaurant, invite you to celebrate the season of good tidings, good tastes & giving to others, at the first ever Chef's Christmas Corral… Read More
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