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Bayou Bash

Recipe by

Bayou Bash by Court of Two SistersThe Court of Two Sisters building dates back to 1832 and was once home to sisters, Emma & Bertha Camors. They operated a notions shop at the Royal Street entrance and sold imported linens, laces, and fineries to the ladies of New Orleans. They often entertained in the large courtyard, a tradition which the Court of Two Sisters continues. 


  • 1 ¼ oz. Southern Comfort
  • 1 oz. orange juice
  • ¾ oz. pineapple juice
  • ¼ oz. grenadine
  • ¾ oz. cherry juice
  • 1 ¼ oz. sweet and sour mix
  • ¾ oz. red wine
  • Orange slice and cherry for garnish


  1. Pour the Southern Comfort, orange juice, pineapple juice, grenadine, cherry juice, and sweet and sour mix into a cocktail shaker with 1 ½ scoops of ice.
  2. Shake well and pour contents into a 12 oz. frosted Collins glass.
  3. Top with red wine and garnish with half an orange slice and a cherry.
Recipe By: Court of Two Sisters

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