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Oysteriffic Fun in Woldenberg Park! Slurp into summer at the New Orleans Oyster Festival. This free, two-day celebration on June 3 and 4, 2017, in Woldenberg Park runs from 10:30 a.m. to 8:00 p.m and features live music, arts &… Read More
Construction workers have joined the crowds on Bourbon Street. You can’t be a 300-year-old city without needing a little work now and then. This summer, construction will make it more difficult for guests to make their way to Bourbon Street… Read More
It’s Time for the 25th Annual New Orleans Wine & Food Experience The New Orleans Wine & Food Experience has become one of most anticipated culinary events in the country, attracting more 7,000 foodies from around the world. Here you’ll… Read More
Everybody knows when you come to French Quarter, you have to order a Hurricane, a frozen daiquiri and a Hand Grenade, but have you heard about Oceana’s Big Banana? Prepare to be wowed. In our opinion, the Big Banana is… Read More
Easter Eggs Benedict, anyone? While we agree there’s nothing better for Easter breakfast than chocolate bunny ears, we have some ideas mom and dad might like better. Here’s a list of some great New Orleans restaurants that are open for… Read More
In New Orleans, Fridays mean three-hour lunches. One of the most popular places to give in to the decadence that’s just part of our DNA is Commander’s Palace in the Garden District. Its location, just across the street from one… Read More
You can call them crayfish, crawdads, mudbugs or fresh-water lobsters, but they’ll always be crawfish to the people of Louisiana. There’s a lot to learn about these crustaceans – which do somewhat resemble a little lobster – such as the… Read More
You know you're in New Orleans when the people around you celebrate the months that include the letter "R". Yep, it's oyster season, and we couldn't be happier about it. There are so many great ways to enjoy these little… Read More
Give thanks this holiday season at Maison Dupuy. Eat at their Bistreaux Restaurant or outdoors in their charming courtyard. Executive Chef, Matt Regan, will create a delicious three-course pre-fixe menu for you to enjoy with family and friends. -Menu- First course: … Read More
Oyster Bars offer ice-cold serving of Louisiana delicacy For many visitors to New Orleans, the oyster bar is the first stop to enjoying a gastronomical tour of the Crescent City. Placed on a bed of rock salt and shaved ice… Read More
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