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Restaurant Reviews

 

Our Favorites: Handcrafted Cocktail edition

Restaurant Reviews

When you’re in New Orleans, finding a drink isn’t a challenge but finding the perfectly blended handcrafted cocktail may be. So we’re making it easier with some of our favorite top shelve treats… Read More »

 

Four Food Favorites at Louisiana

Restaurant Reviews

Three words: Nawlins. Seafood. Festival. It’s happening this weekend October 10-12! The festival offers Louisiana seafood perfectly paired with the melodic sounds of New Orleans music. But let’s b… Read More »

 

Get Social and Share at the Pelican Bar

Restaurant Reviews

The soft glow of the lights, the bustling crowds, the tasty food and the exquisite cocktails—yep, it’s definitely social hour at the Pelican Bar. We were honored to be guests at bar’s new menu l… Read More »

 

Discovering Hidden Gems: Maison Dupuy's Bistreaux!

Restaurant Reviews

Due to the Covid-19 Pandemic the Bistreaux is closed! The French Quarter is foodie heaven, but one of our favorite places is a restaurant tucked away in the Maison Dupuy hotel, the Bistreaux. Locat… Read More »

 

Craft beer brewpubs in New Orleans

Restaurant Reviews

American Craft Beer Week, the celebration of small and independent breweries and the beers they create, is in full swing in New Orleans. It wasn’t too long go that this town, known at least in part … Read More »

 

2014 Oyster Jubilee: World's Longest Oyster Po-Boy

Restaurant Reviews

Ever wonder who has the best oyster po-boys in New Orleans? Have a craving for oysters? Good news for both: the Louisiana Oyster Jubilee is this Saturday, March 29 in the French Quarter. The highlight… Read More »

 

Behind the Signs: Suis Generis

Restaurant Reviews

Every restaurant has a name, and every name has a story behind it.  This is the third post in a series called Behind the Signs, where we explore the meaning and history behind the names of restau… Read More »

 

Andrea's Restaurant celebrates 29 years

Restaurant Reviews

There are a lot of great restaurants in the New Orleans area, but many come and go. So when a restaurant is around for almost three decades, we tend to take notice. In this instance, we’re ta… Read More »

 

Behind the Signs: Tujague's

Restaurant Reviews

Every restaurant has a name, and every name has a story behind it.  This is the first post in a series we’re calling Behind the Signs, where we explore the meaning and history behind the names of r… Read More »

 

Steamboat Natchez drink recipes: Mint Julep & Jazz Punch

Restaurant Reviews

One recent Sunday, we decided to spend the afternoon riding down the Mississippi River on the Steamboat Natchez. There was no special occasion, but the weather was nice and being out on the water seem… Read More »

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