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Mulate’s Green Bean Casserole

Appetizer, Side American, Comfort
Rated 5/5:
Mulate’s Green Bean Casserole
  1. Prep Time:
  2. Cook Time:
  3. Total Time:
  4. Yield: 12 side dishes

Mulate's Green Bean Casserole

If you don't make green been casserole this year, everyone will be disappointed. This traditional dish from Mulate's Cajun Restaurant will have you two-stepping through the holidays. It's so easy and so good!

Chef’s Notes: Be sure casserole is not watery. If it is, pierce topping and lower temperature in oven and continue to cook until water is absorbed.


  • 2 16-oz cans French-cut green beans, drained
  • 1 can cream of mushroom
  • 3 1/2-oz. can Durkee onion rings


  1. Preheat oven to 350 degrees.
  2. Mix beans and soup in a large saucepot. Cook over medium heat until warm.
  3. Place in a baking dish.
  4. Sprinkle onion rings on top.
  5. Bake for 5-10 minutes, until browned.

Variation: You can add 1 cup shredded processed cheese to the green-bean mixture.

N'awlins Recipes | Restaurant Guide

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