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Fun, Affordable Times at Margaritaville

November 8, 2010

While walking in the French Quarter this past weekend, my wife and I decided to try something different for dinner. We checked several menus posted near front doors for selection and pricing, but we were on a mission. We were… Read More

 

CREOLE vs. CAJUN

November 1, 2010

By John DeMers & Rhonda Findley RHONDA: Creole vs. Cajun? John, you make it sound like Ali vs. Frazier or something. Is it a championship bout at the Louisiana Superdome, or are we talking great New Orleans cooking here? JOHN:… Read More

 

Tomatoes? We're not scared!

June 16, 2008

By: Marica Mackenroth With recent news of a tomato health scare, we at NewOrleansRestaurants.com think that it’s a perfect opportunity to shed some light on our beloved Creole tomatoes. Grown only in certain parts of southern Louisiana, Creole tomatoes are… Read More

 

“I love you once, I love you twice, I love you better than beans and rice”: A Look at the New Orleans Red Bean Tradition

May 16, 2008

By Marica Mackenroth Typically the start of the work week brings things like morning traffic or football to mind. In New Orleans, this is true, but it also makes our tummies growl, as Mondays in the Crescent City mean that… Read More

 

Galvez Restaurant: Incredible Food and a Breathtaking View

NewOrleansRestaurants.com heads to the French Quarter for some Spanish cuisine with a view. --by Michael Roberts This past weekend, my wife and I went to the Galvez Restauranton South Peters Street in the French Quarter. Our table was positioned next… Read More

 

Restaurants offer Mother's Day Specials!

May 3, 2008

In polling our restaurants to see which ones were offering specials for Mother's Day, we received replies from this great list of restaurants who are offering Mother's Day specials. Andrea's Restaurant (Metairie) Broussard's Restaurant (French Quarter) Cafe Giovanni (French (Quarter)… Read More

 

San Francisco by the bay. New Orleans by the bowl.

April 29, 2008

By John DeMers If you're eating right now, you might be seeing us that way already. Gazing down hungrily into a bowl of dark brown seafood or chicken gumbo, butter-lush crawfish or shrimp etouffee, scarlet shrimp or chicken Creole, a… Read More

 

Welcome Back to the New Orleans Restaurant Scene!

by Sal Mannino There are many reasons visitors keep coming back to New Orleans but our fabulous food is always at the top of every list. For tourism and conventions to return to our great city post Hurricane Katrina, restaurants… Read More

 

Downtown New Orleans has not one but two micro-breweries!

April 29, 2008

By staff writer, Sal Mannino The Crescent City Brewhouse, located in the French Quarter near the river, is not only a really good restaurant but it's also the only micro-brewery in the Vieux Carre. Dining for lunch or dinner in… Read More

 

Oyster Bars…A Popular New Orleans Dining Experience!

April 29, 2008

By staff writer, Sal Mannino New Orleans is a city that is famous for its food. It’s the #1 reason visitors love to come to New Orleans and a big part of why we locals are so proud to call… Read More

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