Tony Moran's Menu



Appetizers

Shrimp, Chicken, and Andouille Sausage Gumbo

 

Soup of the Day


Salads and Starters

Oysters Napoli Casserole
Sliced Eggplant with Fried Oysters topped with Marinara and Mozzarella. $9.50

 

Shrimp and Eggplant Napoleon
Tower of Breaded Eggplant, Tomatoes, Buffalo Mozzarella, topped with Shrimp and Burro Bianca Sauce $9.50

Antipasto Plate (for Two)
Italian Cold Cuts, Cheeses, Olives and Caponata $12.50

 

Fried Eggplant Sticks
and Marinara Dip $7.50

Fried Calamari $8.50

 

Sausage and Peppers $10.50

Shrimp Scampi Garlic
lemon and butter $12.50

 

Zuppa Del Giorno $8.00


Salads

Romaine and Artichoke $8.00

 

Muffaletta Salad Italian Ham, Salami, Cheeses, Olive Salad with Romaine Lettuce $10.50

House Salad $7.00

 

Fennel, Onion, Orange and Olives $8.00 With Jumbo Lump Crabmeat $16.50

Tomato and Mozzarella, Basil $9.50

 

Crabmeat with Romaine and Olive Salad $16.50

Caesar Salad $8.00
With Oysters $13.50 With Calamari $13.50 With Grilled Chicken $13.50

 

 


Side Dishes

Steamed Asparagus
Sautéed Spinach Sautéed Mushrooms Steamed Broccoli $7.00


Desserts

Classic Tiramisu
Our most popular dessert $8.50

 

Deep Dish Pecan Pie
Topped with whipped cream $8.50

New York Cheesecake
Topped with Praline or Strawberry Sauce $8.50

 

Italian Bread Pudding
Drizzled with our special Rum Sauce $8.50

Chocolate Dream Layers of Rich Chocolate Cake $8.50

 

Apple Caramel Pie Made with Shortbread Crust $8.50

Ice Creams and Gelato $6.00

 

 


Pastas

Pasta Assiutta Tomato,
basil, butter and Romano Cheese $14.50

 

Spaghetti Marinara Tomato,
garlic, spices $15.00

Pasta Buffa Ballo
A Grand Meatball with tomato sauce $19.00

 

Penne with Italian Sausage
Italian Sausage with tomato sauce $19.00

Linguine & Shrimp
Shrimp with garlic and Olive Oil sauce $23.00

 

Pasta Aglio e Olio
Garlic and olive oil $14.50

Al Ragu
Meat sauce with tomato $17.00

 

Fettuccine Alfredo
Cream, butter, cheese & black pepper $17.00

Fettuccine Carbonara
Cream, egg yolk and Italian Bacon $17.00 (Our Fettuccine served with) Grilled Chicken Breast $19.00 Penne with Italian Sausage $19.00 Penne with Shrimp $23.00

 

Linguine Vongole $20.00

Bucatini all’Amatriciana
Tomato, onion, Italian Bacon $17.00

 

Penne Pasta Alfredo
with broccoli $18.00


Entrée

* Denotes that the entrée is accompanied with pasta Have a side order of your favorite pasta and sauce available with any of our entrees, priced accordingly.

Veal Parmigiano* Fresh Mozzarella and Tomatoes $26.00

 

Veal and Peppers Tri-color Peppers with Mezzo Gela $24.00

Veal Saltimbocca Prosciutti, Provolone, Sage and Marsala Wine Sauce $24.50

 

Veal Piccata Capers and lemon butter sauce $23.50

Veal Milanese Breaded and served on Romaine Lettuce $23.00

 

Veal Romano Mushrooms and Artichokes, garlic, White Wine cream sauce $23.50

Involtini di Romana* Stuffed Veal, with Culatello Ham, & Provolone Cheese with Penne Pasta $20.50

 

Chicken Parmigiano* Fresh Mozzarella and Tomatoes $23.00

Roman Chicken & Peppers Breast of Chicken, tri-color peppers, onion $21.00

 

Pork Chop Valdostana Stuffed with Italian Bacon, spinach, and Mozzarella; Port Wine Meza Gela $25.50

Lamb Rack Scottadito Marinated and Grilled to Perfection $31.50

 

Grilled Ribeye Marinated and served as: Florentine a rosemary garlic Meza Gel Italiano Tri-color peppers, onions and White Wine cream sauce $30.50

Lasagna Layers of pasta, meat, sauce and cheese, Baked and served en Cassarole $23.00

 

 


Pesce

Today’s fresh fish of the day

Pesce Siciliano Fresh Fish, breaded, Tomato Sugo, Raisins, Pine Nuts $23.50

 

Fresh Fish New Orleans style With sautéed Lump Crabmeat, Lemon Butter Sauce $32.50


A service charge of 20% may be added to parties of 6 or more


Tony Moran's
240 Bourbon Street
New Orleans, LA 70130

www.ruebourbon.com