Red Fish Grill, known as New Orleans definitive casual seafood restaurant, boasts a variety of fresh seafood selections, including an abundant supply of fresh Gulf shellfish, fin fish, a raw oyster bar, and other New Orleans classic seafood dishes.  Voted Best Seafood Restaurant 4 years in a row by readers of Where Magazine.

In support of local farmers and fishermen, Chef Gregg Collier proudly serves the freshest seasonal ingredients. Additionally, all Red Fish Grill recipes are free of artificial trans fat.

Summer Menu

Dinner Menu

Lunch Menu