Ralph & Kacoo's
This restaurant is closed. Please view the guide for more restaurants in this area.
Just off Decatur Street, Ralph & Kacoo’s has occupied a historic French Quarter building since 1969. Expert chefs prepare the freshest Gulf seafood and creative New Orleans-inspired dishes to provide a satisfying French Quarter meal. Ralph & Kacoo’s specialty appetizers include Shrimp Beignets with Raspberry Pepper Jelly, paving the way for a Bayou Specialty entree like the much-loved Ruby: a redfish filet with crabmeat stuffing, broiled and topped with jumbo lumb crabmeat and a creamy hollandaise.
If you have room for dessert, we suggest the bread pudding, topped with Big Al’s award-winning whiskey sauce! Celebrate good New Orleans cooking at Ralph & Kacoo’s.