SMALL PLATES & SALADS
Country Olives
6
Mozzarella fireballs
with Cherry Tomatoes
8
Orange Pepper Glazed Gulf Shrimp
12
Louisiana Crab Cake With Citrus Drizzle
Pan Fried Over Mixed Greeens
14Z
Amelie Mixed Salad
Mixed Greens, Apples, Grapes, Pecans And Maytag Blue Cheese
Tossed in a Fresh Lemon Tarragon Dressing
10
add Shrimp 17
Vine-Ripened Tomato And Fresh Mozzarella Salad
With Basil and Balsamic Vinaigrette
12
Beet Salad
Served Over Mixed Greens With Goat Cheese, Walnuts
and a Balsamic Vinaigrette
12
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SANDWICHES
B. L. T.
Applewood Smoked Bacon, Vine-Ripened Tomato, Mixed Greens
and Mayonnaise on Sourdough
8
Vine-Ripened Tomato and Fresh Mozzarella
with Basil And Balsamic Vinaigrette on Ciabatta
13
Roasted Turkey
with Cranberry Mayo and Mixed Greens on Sourdough
8
Roast Beef And Blue
with Blue Cheese Cracked Black Pepper Spread, Mixed Greens,
and Vine-Ripened Tomato on Ciabatta
9
Turkey Club
Roasted Turkey, Applewood Smoked Bacon, Vine-Ripened Tomato, Greens
and Mayonnaise on Sourdough
9
Amelie Muffaletta
Layers of Warm Genoa Salami, Mortadella, Black Forest Ham, Provolone
and Cold Olive Salad on Ciabatta
13
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ENTREES
Pan Seared Wild Pacific Salmon With Horseradish Cream
Over Roast Potatoes, Asparagus and Tomato
25
Shrimp and Mushroom Linguine
Jumbo Gulf Shrimp Tossed in a Mushroom Brandy Cream Sauce
with Linguine and Fresh Grated Parmesean
24
Double Cut Pork Chop with Herb Garlic Sauce
Served with Creamy Mashed Potatoes and Haricots Verts
24
Tuna with Honey Soy Sesame Glaze
Over Sauteed Spinach
24
Blackened Rack Of Lamb
With mango scotch bonnet pepper jelly,
Creamy Mashed Potatoes and Haricots Verts
32
Citrus Roasted Half Chicken
With Mashed Potatoes and Asparagus
19
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SUNDAY BRUNCH
Egg Plate
Scrambled Organic Eggs, Old Mill Stone Ground Grits,
Applewood Smoked Bacon and Homemade Biscuit
9
Sunday Egg Sandwich
Organic Egg On Sourdough with Local Ham,
Vine-Ripened Tomato and Mayonnaise
9
Amelie Frittata
Organic Eggs with Potato, Asparagus, Tomatoes, Cream Cheese
and Fresh Herbs
13
B. L. T.
Applewood Smoked Bacon, Mayonnaise, Mixed Greens
and Vine-Ripened Tomato On Sourdough
8
Waffle
With Maple Syrup and Fresh Louisiana Strawberries
12
Southern French Toast
with Maple Pecan Glaze
13
Fresh Fruit
7
Fruit & Yogurt
Plain Yogurt with Fresh Louisiana Strawberries And Granola
8
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