Menu
(Click here for our House Brews Menu)

LEMON WINGS
Tender chicken wings roasted with fresh herbs,
then fried crispy. Sprinkled with fresh chopped
garlic and Italian flat parsley.
7.95

BAKED OYSTERS THREE WAYS
A half dozen fresh shucked oysters topped
with crab & saffron, spinach & herbsaint
and spicy eggplant.
8.95

VEGETARIAN SPRING ROLL
Shiitake mushrooms, fresh mint, cucumber, pea shoots,
carrots and arugula rolled in rice paper and served
with a papaya mayonnaise dipping sauce and Asian slaw.
8.95

SEAFOOD ANDOUILLE GUMBO
Shrimp and Louisiana blue crab plus spicy
Andouille sausage served with steamed rice.
Cup 4.95 / bowl 7.95


HUMMUS & FLATBREAD
Fresh made hummus and roasted garlic served
with our own buckwheat flatbread, imported olives,
vegetable sticks and extra virgin olive oil.
7.95

LOUISIANA CRAB CAKE
Fresh lump crabmeat, green onions, jalapenos,
roasted garlic mayonnaise; on fried escarole;
sauces of plum tomato and white remoulade.
9.95

FRIED CALAMARI & CAPONATA
Calamari lightly dusted and fried, tossed with a
Caponata of eggplant, garlic, celery, tomatoes,
black olives and crumbled Ricotta Salata cheese..
8.95

BAVARIAN FONDUE
A blend of imported cheeses, sourdough croutons,
and crispy vegetables for dipping.
7.95

FRESH SHUCKED OYSTERS
Fresh Louisiana oysters ice cold and shucked
to order. Try 'em with our special cocktail sauce.
4.95 1/2 doz. / 8.95 doz.

RED STALLION MUSSELS
Simmered in our Red Stallion Beer with
garden ripe tomatoes, onions and fresh garlic 
in a savory light cream sauce.
8.95

DECATUR ST. BURGER
Choice, lean beef charbroiled to your liking and 
served on a fresh bun with French fried potatoes.
Dressed with lettuce and tomato.
8.95
Choice of cheese, chili, bacon, or mushrooms
add .50 each

BREWHOUSE BLT
Crispy smoked bacon, leaves of fried basil and
vine ripe tomatoes, fresh mozzarella on a brioche
served with honey balsamic romaine hearts.
9.95

GRILLED CHICKEN SANDWICH
Fresh chicken breasts, with roasted peppers,
and onions on chibatta bread
with avocado and fresh mozzarella, fried potatoes.
9.95

FRIED SHRIMP PO-BOY
A hearty sandwich of delectable Gulf shrimp,
dipped in our own beer batter and deep-fried with
an Habanera ketchup. Dressed and served
with a side of French fried potatoes
10.95

WOLF'S GERMAN SAUSAGE PLATTER
Our own pork sausage is served with traditional
sauerkraut, house potatoes.
One of Brewmaster Wolf's personal favorites.
9.95

OYSTER CLUB
Fresh shucked Louisiana Oysters rolled in oats then
deep fried, layered with fresh spinach leaves, avocado,
radishes,  tomatoes, sauerkraut, and grilled Canadian
bacon. Spread with a herbsaint aioli served on
fresh wheat bread with homemade potato chips.

GRILLED SHRIMP SALAD
Jumbo Gulf shrimp grilled over open flame and glazed
with a pesto. Served with an assortment of baby
greens wrapped in a sesame tortilla, crispy bacon
and a peanut vinaigrette.
12.95

CRISPY CHICKEN SALAD
Fritters of fried chicken breast with avocado, 
hard boiled egg, vine ripe tomatoes, onions,
cheddar cheese, and crispy bacon 
on baby greens with honey mustard vinaigrette.
10.95

BREWHOUSE CAESAR SALAD
We've perfected this traditional salad of crisp
Romaine hearts and crunchy homemade croutons
with our own delightfully creamy Caesar dressing.
8.95
with grilled shrimp add 4.00
with fried chicken add 2.00

LOUISIANA LUMP CRAB SALAD
Fresh lump crabmeat, red onions, vine ripe tomatoes,
buttermilk blue cheese dressing, on tender bib lettuce,
topped with brown sugar & honey roasted walnuts.
13.95

SOFT SHELL CRAB AND
PORTOBELLO MUSHROOM SALAD
Crispy fried soft shell crab in panko and grilled
portobellos with romaine hearts, toasted corn,
roasted garlic, lemon olive oil dressing, topped
with fontina cheese.
12.95

BEER GARDEN SALAD
Baby greens, vine ripe tomatoes, calamata olives,
crispy cucumber and homemade croutons,
Creole mustard vinaigrette.
8.95
with grilled shrimp add 4.00
with fried chicken add 2.00

GRILLED SEAFOOD ROUILLE
Rock lobster, jumbo shrimp, Alaskan crab legs,
and grilled lemon fish finished with a spicy rouille and
served with a roasted eggplant and fennel crisps.
19.95

SEARED SCALLOPS
Fresh sea scallops seared in virgin olive oil with tender
artichoke, calamata olives, button mushrooms and
sweet roasted pepper & vermouth cream. 
18.95

STUFFED LOUISIANA QUAIL
Two farm-raised quails stuffed with tart apples, walnuts &
tasso; coated with an orange balsamic glaze, on a
spinach & parmesan cheese tart.
17.95

FILET MIGNON
A 10 ounce center cut tenderloin pan seared and
roasted with a lemon veal glaze and served with crispy
shiitake chips, roasted peppers and a romaine onion salad.
24.95

SEAFOOD BUCATINI
Fresh clams and mussels in the shell, jumbo shrimp
and oysters sautéed with fresh garlic and
button mushrooms in a light buttery fume.
17.95

GRILLED TUNA ORLEANS
Fresh ahi tuna grilled, topped with sautéed jumbo shrimp,
garnished with pan-seared tomatoes and Portobello mushrooms,
sweet red onion confit, in a lemon Beurre blanc.
18.95

GRILLED RACK OF LAMB
Grilled Australian lamb with sauce of roasted garlic,
rosemary and port served roasted vegetables couscous,
and fried plantains.
19.95

BREWHOUSE RIBS
After smoking choice tender pork ribs, we slowly roast
and grill them over an open flame served with house
potatoes and roasted corn on the cob make this a full meal.
19.95

CRISPY RASPBERRY DUCK
Roasted crispy and served on a warm spinach and roasted
garlic salad with a bacon raspberry vinaigrette,
garnished with cranberry pistachio biscotti. 
17.95

SHRIMP PAPPARDELLE
Jumbo gulf shrimp pan sautéed with crispy bacon,
peas, and mushrooms in a creamy sauce of
fresh basil and parmesan cheese.
18.95 

Choose one of our House Brews ... or a sampler of all five!

HOUSE BREWS

We Brew Our Own Premium Beers

Beer sampler
FRESH • NATURAL • NO CHEMICALS

PILSNER
A light crisp and traditionally hoppy beer with a soft palate
and flowery bouquet. Light both in color and taste,
it is The "Classic" Old World Beer that will be most familiar
to the individual who prefers domestic beers.

RED STALLION
A malty, aromatic and hoppy mixture. Copper colored,
this beer is medium strong and full of flavor. Vienna Style.

BLACK FOREST
A full-bodied dark mahogany beer, with a rich malty texture.
It is strong and sparsely hopped, in the traditional Munich style.

WEISS BEER
Golden unfiltered “wheat” beer. Smooth quality with hints of
banana and cloves and a spicy finish.

SEASONAL BEER
Ask your server for details.
4 Samples
5.95
5 Samples
6.95

No Separate Checks, Please
15% Gratuity Added To Tables of 8 or More